Personal Chef's Menu
Special dietary restrictions are considered as long as they are within reason to the menu.
Extra food cost charges may apply to ingredient changes. Each item is 6 plus servings depending on the dish.
No minimum required. Select items using the pull down menus below.
Salads & Vegetable Sides:
* Greek Salad romaine, cucumber, tomato, kalamata olives, red onion, & __feta cheese with a side of Greek vinaigrette, vegetarian
* Bangkok Slaw nappa cabbage, bok choy greens, jalapeno, scallions, __cucumber, peanuts with a side of sweet curry vinaigrette, vegan
* Crunchy Kale Salad finely sliced organic kale, radicchio, raisins, __tossed with almond, ginger, lime vinaigrette, vegan
* Chickpea Salad chickpeas, tomatoes, red onions, garlic, jalapenos, __scallions, cilantro, extra-virgin olive oil, lime juice, salt & pepper, vegan
* Soba Noodle & Edamame Salad soba noodles, carrots, jalapenos, __shiitakes, shelled edamame, scallions, garlic, ginger, tamari, rice wine, __garnished with peanuts (optional) vegan
* Roasted Butternut Squash slowly roasted to bring out the natural __sweentness, pureed with butter, sea salt & black pepper, vegan (optional)
* Grilled Vegetables zucchini, yellow squash, red bell peppers, red __onions, garlic, sea salt & black pepper, vegan
* Hijiki Kinpira seaweed braised in apple juice with carrots, gobo, __parsnips, sesame oil, tamari, rice wine & mirin, vegan
* Quinoa Pilaf steamed organic quinoa, edamame, red bell pepper, celery, __garlic & parsley or (substitute short grain brown rice) vegan
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Hot Pots & Stews: (easy reheat one dish meals)
* Chinese Chicken chicken thighs, onion, carrot, rutabaga, shiitake, __ginger, garlic, chicken stock, rice wine, tamari, oyster sauce
* Mexican Chicken & Red Sauce chunks of chicken breast, white __beans, onions, garlic, jalapeno, chicken stock, smoky paprika & spices
* Spanish Sausage & Garlic chicken sausage, white beans, butternut, __onions, garlic, chicken stock, thyme, saffron & herbs
* Thai Chiang Mai Chicken Curry sliced chicken breast, coconut milk, __red curry paste, chicken stock, scallion, lime juice, herbs & spices
* Healing Veggie Stew carrots, daikon, rutabaga, lotus root, parsnips, __yams, nappa cabbage, slowly braised in veggie stock & shoyu, vegan
* Gramma's Chicken Stew boneless skinless thighs, carrots, potatoes, __onions, celery, garlic, chicken stock, savory herbs & spices
* Cassoulet classic French dish, roast duck, turkey sausage, root veggies, __white beans, tomato paste, slowly cooked with red wine & herbs
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Beef:
* Beef Stroganoff thinly sliced tender beef, onions, mushrooms, white __wine, tomato, sour cream & parsley over egg noodles
* Thai Beef & Basil thinly sliced steak stir-fried with onions, garlic, __peppers & mushrooms with an oyster, tamari & sake sauce
* Beef & Butternut Stew chunks of lean beef & butternut squash slowly __cooked with red wine, onions, garlic, sun-dried tomato & herbs
* Roast Beef Tenderloin tenderloin, marinated, grilled and cooked rare __or specify your preference
* Beef Bourguignon slowly braised chunks of tender beef with __mushrooms, pearl onions, carrots, garlic, red wine & herbs
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Seafood:
* Pan-Asian Salmon a side of fresh wild king salmon fillet marinated in a __ginger tamari sauce, delicious hot or room temperture
* Steamed Shellfish Bowl fresh local little necks, mussels & jumbo __shrimp, steamed in a big pot, served in a big bowl with white wine & herbs
* Cioppino classic San Francisco style with local seafood, shrimp, scallops, __little necks, tomato base, wine & herbs, easy reheat & serve
* Sweet & Savory Fish Stew fresh cod, butternut squash, onions, __simmered with white wine, scallions, ginger, garlic & saffron
* Seafood Paella shrimp, little necks, mussels with tomato, garlic, saffron, __white beans & rice baked in an authentic paella pan, perfect for a party!
* Chanko Nabe large plump shrimp & sliced chicken, comes with a __classic Japanese broth made with shiitake dashi, tamari, sake & ginger
* Bouillabaisse classic seafood broth with fresh scallops, mussels, little __necks, shrimp, cod, tomato, fennel, pernod & fresh herbs
* Creole Gumbo fresh shrimp & cod slowly simmered in a creole sauce __with onions, celery, peppers & spices
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Dressings & Sauces: Dairy-Free & Gluten-Free 16 oz.
* Sweet Miso Sauce
* Balsamic Vinaigrette
* Pan-Asian Marinade
* Greek Vinaigrette
* Spicy Peanut Sauce
* Tahini Ume Sauce
* Marinara Sauce
* Mushroom Gravy
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Desserts: Vegan, Gluten-Free (optional)
* Apple Crunch
* Pure Peach Crisp
* Mixed Fruit Crisp
* Chocolate Ganache Cupcakes
* Vegan Cheese Cake
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